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\nCarlo Mirarchi and Brandon Hoy, the creative minds behind Roberta s, are at it again with a follow-up to their best-selling cookbook. Roberta s: Still Cookin takes a deep dive into the kaleidoscopic world of food and spirits that the cult restaurant is known for.\n
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\n
Carlo Mirarchi and Brandon Hoy, the creative minds behind Roberta s, are at it again with a follow-up to their best-selling cookbook. Roberta s: Still Cookin takes a deep dive into the kaleidoscopic world of food and spirits that the cult restaurant is known for.
\n Skryť popis- Nakladateľ: Rizzoli International Publications
- Kód:
- Rok vydania: 2021
- Jazyk: Angličtina
- Väzba: Pevná
- Počet strán: 256
- Šírka balenia: 24 cm
- Výška balenia: 29.4 cm
- Hĺbka balenia: 2.7 cm
- Váha balenia: 1.5 kg
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