From Cosmopolitans, Tequila Sunrises, and Mojitos to Gimlets and Chocolate Martinis, this title presents 75 recipes for making gelatin versions of favourite libations, along with photography that can inspire the amateur mixologist.
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From Cosmopolitans, Tequila Sunrises, and Mojitos to Gimlets and Chocolate Martinis, this title presents 75 recipes for making gelatin versions of favourite libations, along with photography that can inspire the amateur mixologist.
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Recenzie