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The techniques and ingredients of sophisticated Japanese cuisine are explained here in detail and illustrated in a series of step-by-step colour photographs. Ideal for home cooks new to Japanese food and for those with experience.
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The techniques and ingredients of sophisticated Japanese cuisine are explained here in detail and illustrated in a series of step-by-step colour photographs. Ideal for home cooks new to Japanese food and for those with experience.
Skryť popis
- Nakladateľ: Firefly Books Ltd
- Kód:
- Rok vydania: 2015
- Jazyk: Angličtina
- Väzba: Hardback
- Počet strán: 280
- Šírka balenia: 27.5 cm
- Výška balenia: 23 cm
- Hĺbka balenia: 2.5 cm
- Váha balenia: 1.4 kg
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