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\nThis is the first book that describes and explains food development from the point of view of the consumer rather than from the top down approach.\n
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This is the first book that describes and explains food development from the point of view of the consumer rather than from the top down approach.
\n Skryť popis- Nakladateľ: Royal Society of Chemistry
- Kód:
- Rok vydania: 2021
- Jazyk: Angličtina
- Väzba: Pevná
- Počet strán: 186
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