Recenzie Effects of cell wall degradation on the polyphenol content and profile of red berries during juice production

Effects of cell wall degradation on the polyphenol content and profile of red berries during juice production

Effects of cell wall degradation on the polyphenol content and profile of red berries during juice production

Larsen, Lena Rebecca
38,54 €
Zobraziť knihu

Recenzie

0
Overené recenzie sú tak výslovne označené, ostatné sú neoverené.
Nie sú tu žiadne recenzie. Buďte prvý/-á a napíšte tú svoju!