Curry is popular the world over and this book offers classic Indian korma, jalfrezi and madras as well as spicy south-east asian curries infused with the tastes of lemon grass, coconut and tamarind.
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Curry is popular the world over and this book offers classic Indian korma, jalfrezi and madras as well as spicy south-east asian curries infused with the tastes of lemon grass, coconut and tamarind.
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